Gedimex provides a robust selection of dehydrated vegetables designed for industrial food production, soup manufacturing, and catering. Our dehydration techniques lock in the natural color and vitamins, providing a cost-effective and shelf-stable alternative to fresh produce.
Our vegetables are available in a variety of grades to ensure the right mouthfeel and rehydration speed for your application:
Bio-Availability: A significant portion of our vegetable range is available from certified organic culture, supporting your commitment to sustainable sourcing.
We offer a wide variety of root, green, and garden vegetables in single product or mixed products:
Root & Sweet Vegetables: Carrots, Sweet Potato, Red Beet, Parsnip, Turnip, ...
Savory Bases: Onion, Leek, Tomato, ...
Green & Leafy: Spinach, Green Beans, Peas, Cabbage, ...
Gourmet Varieties: Butternut Pumpkin, Zucchini, Cauliflower, ...
All products are covered by HACCP, GMP, FSSC22000, IFS or BRC accreditations. Each delivery comes with a Certificate of Analysis, which reflects the monitoring during processing and guarantees that goods are up to technical specifications.
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All our products are made under strict quality control systems that meet international standards such as HACCP, FSSC22000, IFS and BRC. Regular audits ensure food safety and full compliance.
We offer organic-certified and additive-free (E-number-free) options for customers who value natural and pure food solutions.
Each batch is fully traceable back to its origin. Our documentation and testing procedures ensure you always know where your ingredients come from — and what’s inside.
Get the facts on our sourcing, production processes, and global shipping. We’ve answered our most frequently asked questions to help you move forward faster.
Our dehydrated products keep their original quality for their entire shelf life, contributing towards reduction of waste and simplifying logistics - ideal for global supply chains.
Computer assisted Quality Monitoring around the clock offers food safety and steady product quality for every single batch.
Advanced use of electronic technology and automation result in the highest productivity at reduced cost.
High-quality dehydrated and frozen potato products, vegetables and herbs designed for consistency, flavor, and long shelf life.
